Product Overview
About Alp Blossom
Alp Blossom is a distinctive Swiss cheese made from cow's milk, crafted in the Alpine regions of Switzerland. This cheese is renowned for its beautiful, vibrant appearance, as it is traditionally coated in a mix of alpine herbs and edible flowers, giving it a colorful and aromatic exterior. The cheese itself has a smooth, firm texture with a creamy interior that becomes firmer with age. Its flavour profile is rich and nutty, with earthy undertones, and a hint of sweetness, which is enhanced by the herbs and flowers that are added during the cheese-making process. Alp Blossom is typically aged for a few months, and its unique appearance and flavor make it a standout on cheese boards. It pairs well with both white and light red wines, and its floral notes also make it a lovely complement to fruits and fresh bread.