Product Overview
About Salumi Leoncini
Salumi Leoncini is a family-run Italian company from Emilia-Romagna, renowned for its high-quality, artisanal cured meats like prosciutto, salami, and other traditional specialties. With over a century of experience, Leoncini combines time-honoured curing techniques with modern technology to deliver consistent quality and authentic flavours. They are especially known for Prosciutto di Parma and Prosciutto di San Daniele, which are made following strict guidelines to achieve a melt-in-the-mouth texture and deep, savoury taste. Using sustainably raised pork and focusing on a careful balance of salt and natural sweetness, Leoncini’s products reflect the rich culinary heritage of the region and are celebrated for their delicate, refined flavours.