Product Overview
About Oishii
Oishii Shrimp are premium, sustainably farmed shrimp from Thailand and Vietnam, known for their sweet, delicate flavour and firm, meaty texture. Raised in carefully monitored ponds that mimic natural habitats, they are free from antibiotics, hormones, and preservatives. After harvesting, they are processed within four hours to preserve freshness and quality. Oishii Shrimp hold a 3-star Best Aquaculture Practices (BAP) certification, reflecting their commitment to sustainability. Available in various sizes, typically ranging from 13/15 to U12 counts, they are sold frozen, shell-on, and easy to peel. Their exceptional quality makes them ideal for grilling, pasta, broiling, and dishes like jambalaya, offering a superior culinary experience.
